Hi, I’m Rachel Udeh-Jackson

a professional chef, self-published author, trained singer/songwriter, and entrepreneur who is passionate about creating unique culinary experiences, crafting compelling stories through books and music, and building successful businesses.

2018-Present

Innovative Chef.

I received 3 merit-based awards for food entrepreneurship from The Culinary Institute of America.

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American Culinary Federation Member

(From 2019-2021)

9+ Years of Professional Cooking Experience

(From 2015-Present)

Culinary Expertise

Creative & Technical Writing Skills

Business Management Experience

First Soprano to Tenor Vocal Agility

Reach Out To Discuss Cooking Classes for Beginners, Live Singing Performances, and Business Coaching for Food Industry Professionals.

Latest Magazine Feature

Latest Podcast Feature

Latest Music Release

Hi, I’m Rachel Udeh-Jackson

Innovative Chef.

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American Culinary Federation Member

9+ Years of Professional Cooking Experience

Reach Out To Discuss Cooking Classes for Beginners, Live Singing Performances, and Business Coaching for Food Industry Professionals.